Pan con Tomate
Toasted bread with freshly grated tomato, garlic & extra virgin olive oil.
Aceitunas Marinadas
Large plump marinated olives.
Patatas Bravas
Piquant fried potatoes & yams served with aioli & romesco sauces.
Tortilla Española
Classic Spanish omlette with potatoes & onions.
Boquerones
Traditionally marinated Anchovy filets served with freshly grated tomato.
Pimientos Piquillo con Queso de Cabra
Spanish roasted peppers stuffed with goat cheese, herbs and pine-nuts.
Ensalada Mixta
Mixed greens, roasted red peppers, avocado and mushrooms with aged sherry and balsamic vinegar, topped with shaved Murcia al Vino cheese.
Seleccion de Fiambres y Quesos
Your combination of cured Spanish meats & cheeses.
Spanish cheeses – Manchego, Valdeon, Murcia al Vino, Mahon, Caña de Cabra.
Cured Spanish meats – Jamon Serrano, Lomo Embuchado, Salchichon, Chorizo.
Valdeon Bistec Falda
Grilled skirt steak topped with Valdeon cheese, sautéed mushrooms and shallots.
Bistec Falda
Grilled skirt steak topped with crispy shallots and port wine reduction.
Datiles Rellenos
Dates stuffed with Tetilla cheese, wrapped in serrano ham.
Chorizo al Sidra
Chorizo roasted in apple cider.
Chorizo al Vino
Chorizo glazed in red wine.
Albondigas con Salsa de Tomate
Spanish meatballs in home-made tomato sauce.
Chorizo Medalliones
Breaded and lightly fried Chorizo Medalliones, served with aioli and lemon.
Gambas al Ajillo
Shrimp sautéed in garlic & extra virgin olive oil.
Tapeo29 Familia Paella
Classic saffron rice served with your choice of Seafood, Meats, or Vegetables.
Croquetas de Bacalao
Salted-cod croquettes served with aioli sauce.
Calamares Fritos
Fried calamari served with aioli & romesco sauce.
Mejillones En Chimichuri
Mussels in chimichuri.