Pan con Tomate
Toasted bread with freshly grated tomato, garlic & extra virgin olive oil.
Aceitunas Marinadas
Large piquant marinated olives.
Patatas Bravas
Piquant fried potatoes & yams served with aioli & romesco sauces.
Tortilla Española
Classic Spanish omlette with potatoes & onions.
Boquerones
Traditionally marinated Anchovy filets served with freshly grated tomato.
Pimientos Piquillo con Queso de Cabra
Spanish roasted peppers stuffed with goat cheese, herbs and pine-nuts.
Ensalada
Salad of the day.
Seleccion de Fiambres y Quesos
Your combination of cured Spanish meats & cheeses.
Spanish cheeses – Manchego, Valdeon, Murcia al Vino, Mahon, Caña de Cabra.
Cured Spanish meats – Jamon Serrano, Lomo Embuchado, Salchichon, Chorizo Palacio.
Valdeon Bistec Falda
Grilled skirt steak topped with Valdeon cheese, sautéed mushrooms and shallots.
Datiles Rellenos
Dates stuffed with Tetilla cheese, wrapped in Jamón Serrano.
Camarones Envueltos en Tocino
Bacon wrapped shrimp in orange-chipotle glaze.
Chorizo al Sidra
Chorizo roasted in apple cider.
Albondigas con Salsa de Tomate
Spanish meatballs in home-made tomato sauce.
Bistec Falda
Grilled skirt steak topped with crispy shallots served with your choice of red wine reduction or Chimichurri.
Gambas al Ajillo
Shrimp sautéed in garlic & extra virgin olive oil served in a sizzling cazuela.
Tapeo29 Paella
Classic saffron rice served with your choice of Spanish Meats, Valencia or vegetarian style.
Calamares Fritos
Fried calamari served with Aioli & Romesco sauce.
Croquetas de Bacalao
Crispy Salted-Cod croquettes served with Aioli sauce.